Veggie Pantry
![Homemade pickled green olives stuffed with garlic in bowl, span](https://thecheesehaus.com/wp-content/uploads/2021/03/CheeseHaus_Olives-scaled.jpg)
Your green olives tend to be a tad bitter than the black (ripe) variety. These are commonly eaten for their contrasting and complimentary taste profiles with cheese, meats, and crackers.
Olives
![](/wp-content/uploads/2021/03/CheeseHaus_Olives.png)
![Three water biscuits on rustic dark wood.](https://thecheesehaus.com/wp-content/uploads/2021/03/CheeseHaus_Pickles-scaled.jpg)
The mighty pickled cucumber makes an amazing daytime snack as is, or can even be fried, deep-fried, or breaded for a very delicious meal.
Pickles
![](/wp-content/uploads/2021/03/CheeseHaus_Pickles.png)
![Vinegar Fermented Dill Pickled String Beans In Mason Jar](https://thecheesehaus.com/wp-content/uploads/2021/03/CheeseHaus_Beans-scaled.jpg)
Zesty brussel sprouts and spicy grean beans make and incredible side for a meal, or add a delicious zest for a snack.
Beans & Sprouts
![](/wp-content/uploads/2021/03/CheeseHaus_BeansSprouts.png)