These crackers are toasted bread sometimes with garlic and herbs baked in. These are perfect for your favorite chunky toppings.
These italian crackers are crisp and light. They are usually fairly thin and are baked until they are a beautiful golden brown.
Wafer crackers are a very thin and brittle cracker that is usually served with cheese and wine as a light pairing to not overwhelm the palette. These can also be used with sweets such as ice cream or chocolate.